|
|
Rocket Pesto Linguine
Serves 4. Preparation 14minsIngredients3 tbsp Sacla' Wild Rocket Pesto 350g Linguine 200g peas 50g Parmesan, grated MethodCook the pasta according to the packet instructions. Boil the peas for 3 minutes and drain. Drain the Linguine and toss through the pesto and peas. Serve sprinkled with cheese. |